But I don’t know why, as the time got nearer, I wasn’t motivated to go run O.o So, I said okay to go Mt Singai on Labour Day.

Ryan said meet at Famous Batu Kawa Meat Balls Noodles near graveyards at 7am. I’ve no idea where but my driver of that morning knows where

We were there at 7am sharp, but Ryan and his passengers were no where to be seen. Hoooorrr.. LATE *record in 555*

We placed our order first thinking that they won’t be too late if already said 7am.

A big glass of Milo .. (Commercial break: Minum Milo, Anda Jadi, Sihat Dan Kuat)

Meatballs Kolo Beehoon Soup

Frankly speaking hor.. I don’t know why is it famous.. My bowl of beehoon is just a normal beehoon soup. Meatball also just meatball. No special taste pun.

We gotta ordered another bowl of meatball soup cos Ryan was still nowhere to be seen and there were many people waiting for our table O.o So Ryan.. *ahem* what should we do hor?

People come and go very fast.. except our table

and the Kolo Mee of the day was very salty according to Ryan and Kee O.o

The Famous Meatball Kolo Mee stall.

After we’ve done with our breakfast.. it’s time to move on !!

Driver of the day aka 奶鬼 =.=” How can one bottoms up the 500ml milk just like that?? O.o

I’m ready with my white Local Adidas

A group picha before start ^.^

Ziv: talk to my hand

No one behind me ^.^

Still very far away O.o

Poor tree

The Taureans wearing uniform: Pink top, black bottom and white shoes

and yay.. we reached the middle part ^.^

Tour Leader Ryan, said rest 5mins wor.. >.<

Beautiful picha.. thanks to Kee ♥

The mates who climb together with me >_<

Candid shot of Ryan for Kelson .. hahahaha !

and this time.. WE MANAGED TO REACH THE TOP !!!!

Kee and her secret place to rest

The first timers !! Woohoo ~~

Muahahaha.. can see the next mountain ler.. don’t play play

The guy who brought coffee for himself *record in 555*

Sap sap sui for Kee & Sin

Me on top of Mt Singai.. hohoho..

The first 4 to arrive

Us *again*

and the rude part of us .. hahahaha..

and.. a group picha when we reached hilltop ^.^

and we came down from the top in 40mins.. *proud of myself*

Beautiful church ^.^

and Yay.. one hour later.. Ziv and Hoiyi

and a final group photo before we leave Mt Singai ♥ (Thanks to ♥ HoiYi ♥ once again)

and we had our late lunch at Life Cafe, Jalan Keretapi >_<

Thanks Ryan for inviting.. Thanks Sin for the ride.. Thanks Ziv, Kee, HoiYi and Taiwanese friend for the great first half of Labour Day ♥ We should do this more often ♥

So, I went on with my plan of eating vegetarian food and we ended up at Thank Food Vegetarian at Jalan Petanak.

Aaarggghh #1 – Why you never summon the two wheels one, MBKS?? Why?

Aaarggghh #2 – Myvi !!!!!! T_T

Yellow Isuzu – Very striking.. and we can see that you failed at parking =.=”

and yay.. finally found a parking space ^.^

When we were in the restaurant, we were served a plate of peanuts.. which I rejected it cos I don’t eat peanuts (Ssshh.. cos they charged ma.. so not worth getting a plate of it)

They then served a plate of dish, F.O.C. – I don’t know what is it but sis said it’s like sashimi, vegetarian style. hahaha.. dunno true or not

Promotion: RM2 per plate of baby kailan ^.^

Drinks at Promo Price too – Xiang Pian Ice Lemon Tea @ RM2.00 & Ice Longan Milk @ RM3.60

Sista’s Curry Chicken Rice @ RM4.00 (Promo Price as well)

Seaweed Fried Rice @ RM6.00 recommended by Dys If I take away this, I can split into 3 meals ler. The portion is so big. RM2 per meal. Not bad ler..

and when you’re bout to finish the food, the waitress will then give you wet towels. We returned to them the wet towels cos they will charge RM0.50 for each. I brought my own wet tissue, so from there, we kinda save RM3 ler Peanuts should be RM2 per plate ba O.o

Anyways, it’s time for medicine when I come back to office Skipped morning’s medicine cos I’m afraid I’ll fall asleep in office O.o I’m recovering. No more sorethroat and flu. Only cough. Thanks to those who left messages for me in fb, whatsapp and even call me. Really appreciate it ♥

and not many days ago, I received a call from Pullman, telling me that I have the opportunity to have all the Penang food in Kuching ~.~

Yong Tau Foo’s Chef ♥

and guess what they have in the house !! Kway Teow Kerang !!!

and Willie has his portion of Char Kway Teow !!

O’Chien aka the Omelette..

Owh.. since we’re eating at Puzzle, Pullman Kuching, we should start off with ulam-ulaman, sambal and kerabu and other appetizers are not to be missed too.

#1

#2

#3

#4 – Even lime looks yummeh

#5

#6

and Soupy time ~

Chi Kut Teh

Sup Tulang

Superb love these soups !!

and of all the Penang food, I miss Penang Char Kway Teow the most ♥

Didn’t know Mamak Mee is one of Penang Food too.. I love the spicyness in it ♥

Guess what ! They’ve got Popiah and Kueh Paiti too ♥

Penang Har Mee aka Prawn Noodles

My favourite section of all the time.. ♥ ♥ ♥ The Desserts ♥ ♥ ♥

If Pullman Kuching can add it Coconut Jelly to the menu.. that would be superb lor..

hehehehe.. Just my 2cents

The “Penang Hawkers Delight” promotion ends on 18th March 2012. Don’t miss the chance, or else you need to Fly to Penang to try these food. In Pullman Kuching, all you have to pay is RM69++ per person and RM39++ per child below 12, while complimentary for children 5 years and below !! Waaah.. means I can bring Jonas and Joanna over to eat free ♥

.. For enquiries or reservations, just give them a call at +6082 222888 ..

♥ Happy Eating ♥

Then I realized.. CNY is just round the corner.. and like really near the corner lo.. 3days left – Tomorrow will be a busy day. Saturday will be super busy too.. and Sunday will be extremely busy.

I know I’m not the only one who will be like extremely busy on these three days, with many things not prepared and bought. So, when I asked my bros and sis on the reunion dinner with our Papa and Mama who have been working so hard to raise us up, but none of us have any idea where to go. FOL!!

I suggested to them Prosperity CNY Set at Borneo Convention Centre Kuching (BCCK) that I was invited for food tasting by Mike, along with few other bloggers.

I felt like a VVIP when I arrived at BCCK. There were signs showing Bloggers Food Tasting at the escalator and along the way to the room we were brought to (which I didn’t manage to take pic of ) cos was late for the dinner. Sorry ah !!

So.. 1st dish is of cos Yee Sang !! Superb nice presentation

Got 财神爷 aka God of Wealth one ler.. Don’t play play.

Thing I’m looking for all the time in YeeSang, the Fresh Salmon

Before toss

After toss

Confirmed HIGH PAY, GOOD BONUS, GOOD HEALTH, BETTER CARRIER & RICH IN EVERYTHING WE WISH FOR.. HUUUAAATT AHH..

Do you realized in Wedding Dinners, normally Soup will be served after the first cold plate? Why ah? They wanna make us full so we don’t eat a lot is it? Anyways, we were then served with unlimited bowls of The Eight Treasure Dried Seafood with Fish Lips
.. and I prefer fish lips over shark fin ♥

Next, we have Braised Sea Bass with Preserved “Tong Chai”And Garlic. While others think that this dish is a bit too salty to their likings, I think the saltiness was perfect to eat along with the tender fish meat and its crunchy fish skin. ♥

Followed by Stir Fried Sea Prawn with Oriental Sauce. Eeee.. I like prawns but I don’t really eat them.

However, if you wanna find someone to peel off its skin, I don’t mind to do it for you

Then, we have Steamed Village Chicken with Red Dates and Chestnut.

I’m not a fan of chicken, nor red dates. So, when I look at this dish, I have no intention to try it at all. But after hearing compliments by the bloggers, one after another, I decided to give this dish a try.

I don’t know bout you, but I like meat that is being cooked for long, like the one cooked in soup that makes its meat fall off easily from the bone. Why? Cos I don’t have to munch for too long ma.. hahaha.. and I’m falling in love with its gravy, which can be drink as soup too.

*burp*

Excuse me.. hehehehe..

So.. for reservations, please call the prosperous numbers +6082 392888 or +6082 392688

or you can go to their Website or even their FacebookPage for more information or enquiries.

Last but not least, The happy diners

Thank you BCCK

Yesterday I did a list on Facebook on my CNY preparations >.<

Glad that one of the 8X-es is now √.. which is my hair.. hohoho.. and I’m trying to get another √ for tonight, which is my blog. People say hor, it would be better to clear the debts before the new year. So, I better clear my blogpost before the Dragon says Hello

So.. What comes to your mind when people when CNY is just round the corner? I’m sure your list is all √ √ √ √ instead of X X X X.. So, besides those in my list.. What’s more important besides grooming yourself.. cleaning your room/office.. switching your mood, etc etc..?? Of course, it’s the Reunion Dinner with the loved ones ♥

Hehehe.. Yupz.. Yee Sang, one of the most important dish during CNY. Nu Er Hong @ Pullman Kuching offers Prosperity Salmon Yee Sang which tastes really good. I’m not a fan of Yee Sang.. but the sauces in this Yee Sang were just at the right taste. Not too sweet nor sour ♥ and I had my first Yee Sang at Nu Er Hong, Pullman ♥

My all time favourite, Salmon ♥

People in the olden days do not eat like how we eat nowadays. They only eat good food during special days like CNY or Weddings or Birthdays. Suddenly I felt like I’m one of those olden days people

Why? Cos I don’t eat meat all the time. I eat vege-rice or sometimes Hopoh Luicha most of the time. No.. I wasn’t on whatsoever diet that you’re thinking. It’s just that.. I love vege more than meat.

So.. when I was served with Special “Gong Xi Fatt Chai” Two Flavours Prawns, I was .

I never liked prawns that much. I’m speechless on the taste. You gotta try it yourself.. and tell me if you love this as much as I do.. hohoho..

Next was this colourful Wok-Toss Vegetables with Fa Cai and House Made Sea Cucumber Seaweed Pumpkin Balls. My eyes went when I see this dish. LOL !!

Seeing this plate of colorful dish is just like seeing Happiness ♥

Eight Treasures Duck with Mushroom. I was aiming for the little mushrooms on top of the ducky

I’m not a fan of meat, but the ingredients in the ducky’s stomach taste heavenly delicious. This picha doesn’t do justice to the ingredients. I’m sorry for that, but trust me.. even if you’re not a ducky fan.. you will love the ingredients in it.

After all the above dishes, I was so full, as in like REALLY FULL but I just cannot resist the temptation of this Spinach Noodles Cooked with Shredded Duck Meat Bean Sprout Yellow Chive !!

How to not eat noodles when noodles is your all time favourite?? T_T
and I give 5.5/5 for this dish. Superb delicious lor. Can I have this like, everyday?

Hehehehe.. and last but not least – ♥ ♥ ♥ Desserts ♥ ♥ ♥

Girls always have another storage in the stomach for desserts.. See this !!

LOL !!

So, for reservations or enquiries on their Dragon Year Set Menu for your loved ones, please contact Pullman Kuching @ +6082 222888 or if you’re as shy as me, you can always email them @ H6332@accor.com

Oh oh.. one more.. Pic courtesy of Willie